Our experience in the most renowned higher education institutions for vocational training led us to design university programs adapted to the requirements of companies.
Our confirmed knowledge of the business environment and our contribution in terms of Added Value have led Directors of Training Institutions of very high level to trust us such as:
- Ecole Hôtelière de Lausanne – SWITZERLAND
- Centre International de Glion (Institut Hôtelier de Management Supérieur) -SWITZERLAND
- Ecole Hôtelière de VALENCIA – SPAIN
- Ecole Supérieure de Management (ESM) à Genève – SWITZERLAND
- Centre de Perfectionnement des Cadres à Genève – SWITZERLAND
- Ecole d’Ingénieurs de Toulouse (CESI) – FRANCE
- Chambre de Commerce de la région de Ligurie – ITALY
We are mainly present in the field of agro-food industry and tourism:
- design of technical videos as part of a new technology to master (eg sterilization technics, vacuum cooking, etc …).
- designing online training programs related to learning behavior or performing a function as a manager.
TREATMENT AND CONDITIONING OF HONEY
PINAPPLE JAM PROCESSING
CASSAVA FLOUR PROCESSING
TOMATO PASTE PROCESSING